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Thursday, August 23, 2012

Mexican Mozzarella Sticks



Ingredients:

300 grams mozzarella cheese, sliced into sticks
1 cup flour
1 cup Panko breadcrumbs
1 egg
2 tablespoons taco mix
1 canned beans
1/4 kilo ground beef
3 slices jalapeno
1 bottle salsa
AJI-NO-MOTO Umami Seasoning
Cilantro, for garnish
Oil


Directions:

1. Sprinkle taco mix on flour, egg and breadcrumbs.
2. Dredge cheese with flour, egg and breadcrumbs. Deep fry. Set aside.
3. Saute ground beef, beans, jalapeno, salsa and AJI-NO-MOTO Umami Seasoning.
4. Serve cheese with ground beef. Garnish with cilantro.

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